Ursprungsort
Jiangxi, China
Verbrauch
Tägliches Aroma, Nahrungsmittelaroma, Tabak-Aroma
Andere Namen
peppermint essential oil
Art
Natürliches Aroma u. Düfte
Botanical Name
Mentha arvensis
Mode of Extraction
Steam Distillation
Main Constituents
Menthol, menthone, 1,8-cineole, methyl acetate, methofuran
Organoleptic properties
strong penetrating peppermint odour and pungent taste
Specific Gravity at 20℃
0.897~0.905
Refractive index at 20℃
1.4609~1.4628
Solubility
Insoluble in water and soluble in other organic solvents